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Felicity’s Fresh Milled Morning Waffles

Felicity’s Fresh Milled Morning Waffles

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Felicity’s Fresh Milled Morning Waffles are soft, fluffy waffles made with freshly milled flour and simple pantry staples. An easy family recipe that rests for 10 minutes and cooks up golden and tender every time.
Course Breakfast
Cuisine American
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 8 Large Waffles

Ingredients

  • 2 cups freshly milled hard red wheat flour
  • ¼ cup sugar
  • 4 teaspoons baking powder
  • ½ teaspoon baking soda
  • 1 teaspoon salt
  • 2 eggs
  • cups milk
  • ¼ cup avocado oil
  • ½ teaspoon vanilla extract

Instructions

  • Preheat your waffle maker.
  • In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
  • In a separate bowl, whisk the eggs, milk, avocado oil, and vanilla extract until smooth.
  • Pour the wet ingredients into the dry ingredients and gently stir just until combined. Do not overmix.
  • Let the batter rest for 10 minutes to allow the flour to fully hydrate.
  • Scoop batter into the waffle maker and cook until golden brown and crisp on the outside.
  • Serve warm with your favorite toppings.
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